Born in Reggio Emilia, but available to the whole world
We have passionately dedicated ourselves to exporting fine Italian food products since 1994, mainly specialising in the confectionery and chocolate sector, but then expanding our offer thanks to trusted producers. Our experience has helped us build a global network covering different markets: we have honed our expertise in selecting and distributing products that represent Italian excellence.
We are proud to bring the Italian culinary tradition to every corner of the world, offering our clients an exclusive selection of delicacies that capture the authentic taste of Italy.
We are present in 40 countries
Our company’s hallmark values
We speak our clients’ language
Our sales agents are fluent in the languages of the main countries where our partners are based. We believe in direct contact with clients, so they can effortlessly communicate using their own native language. Bross speaks Russian, Arabic, English and all European languages, so you can be sure we can export Italian products everywhere.
Selection of targeted products
We build relationships based on trust and transparency so we fully understand the business needs of individual importers. We understand target markets and we can recommend products at the right prices for successful sales on local markets.
We only offer Italian products
We are always looking for any new products, strictly made in Italy, which we personally consider to be authentic and appropriate. Having worked in the food sector for thirty years and thanks to our exclusive partnerships with recognised producers, we can export anything from typical traditional products to the latest new items on the market.
Our passion for Italian food lies at the heart of Bross: we personally taste every new product that we export.
Our mission is to simplify the exporting of Italian delicacies around the world
We have a clear and passionate mission: to make gourmet Italian products accessible and popular all over the world. We rely on a solid network of prestigious Italian producers to personally test the best specialities.
Our goal is to overcome any challenges and to adapt our solutions to the specific needs of each market. Thanks to Bross, Italian excellence knows no bounds and can reach every corner of the world with the value and flavour it deserves.
team bross
Get to know some of the Bross Team: foodies who are ready to listen to you
Igor Barbieri
CEO / Founder
Katarina Krupinska
Chief Operating Officer
Albina Malevanciuc
Account manager
Anissa Raji
Head of financial department
Anna Lishchuk
Export manager
Maxim Barbieri
Marketing department
Now that you know the BROSS team, tell us what your company needs.